Ethiopia Djimmah G5 natural

Features

  • Species: Arabica
  • Cup:
    full body, not fine cup but well balanced with a medium-light acidity, sometimes with fruity and wild hay notes.
  • Defects:

    46-86 defects in a sample of 300grams

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Harvest

NATURAL ARABICAS from October to April WASHED ARABICAS from August to December

Shipment

from December onwards

Bags

60 kg jute or natural fiber (tare 0,8 kg)

Production

  • Production area: Djimmah
  • Altitude: 1400
  • Process: natural

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