India Robusta Cherry AA ORGANIC


PROCESS: dry

PRODUCTION AREA: Karnataka

ALTITUDE: 800-1000m

SCREEN: 90% above screen 18, tolerance or 2% triage

COLOUR: green-brownish


in India

Botanical species: 20 % Arabica 80% Robusta

Harvest: ARABICA from December to March ROBUSTA from January to April

Shipment: from January onwards

Bags: 60 kg jute bags (tare 0,75 kg)